Blueberry crumble

Blueberry Crumble – Vegan Recipes | Plant-Based Desserts

Welcome to the world of vegan blueberry crumble, where deliciousness meets guilt-free indulgence. In this article, we’ll take you on a mouthwatering journey through the realm of plant-based desserts. Get ready to satisfy your sweet tooth with these heavenly treats.

The Perfect Vegan Blueberry Crumble Recipe

Looking for the ultimate homemade blueberry crumble recipe? Look no further! We’ve got all the ingredients and steps you need to create a mouthwatering vegan delight. From fresh blueberries to a golden crumbly topping, this recipe will have you coming back for seconds.

Tips for Making a Healthy and Delicious Blueberry Crumble

Want to make your blueberry crumble even healthier? We’ve got you covered with some simple tips and substitutions. Discover how to achieve the perfect texture and flavor while keeping it gluten-free and vegan. Your taste buds will thank you.

Storing and Serving Blueberry Crumble

Wondering how to store and serve your delectable blueberry crumble? We’ve got the answers for you. Learn how to keep it fresh and tasty for days to come, and explore different serving options to elevate your dessert game.

Variations and Substitutions for Blueberry Crumble

Why stick to the traditional when you can have a variety of flavors? Discover exciting ways to spice up your blueberry crumble by trying different variations and substitutions. From citrusy zests to crunchy nut toppings, the possibilities are endless.

Additional Blueberry Crumble Recipe Ideas

Ready for more blueberry goodness? Explore additional recipe ideas that will make your taste buds dance. From fresh fruit fillings to vegan blueberry crisp, there are plenty of delicious options to explore beyond the classic blueberry crumble.

The Perfect Vegan Blueberry Crumble Recipe

homemade blueberry crumble recipe

To indulge in the delightful flavors of a homemade blueberry crumble, follow this easy and delicious recipe. With a handful of simple ingredients, you can create a scrumptious dessert that will satisfy your cravings and impress your guests.


  • 2 cups fresh blueberries
  • ¼ cup brown sugar
  • 2 tablespoons maple syrup
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • ½ cup almond meal
  • ½ cup all-purpose flour
  • ½ cup oats
  • ½ teaspoon baking powder
  • ½ teaspoon cinnamon
  • ¼ cup coconut oil, melted


  1. Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
  2. In a mixing bowl, combine the blueberries, brown sugar, maple syrup, lemon juice, and cornstarch. Mix well until the blueberries are coated.
  3. In another bowl, mix together the almond meal, all-purpose flour, oats, baking powder, cinnamon, and melted coconut oil. Stir until the mixture resembles coarse crumbs.
  4. Spread the blueberry mixture evenly in the prepared baking dish. Sprinkle the crumble mixture on top.
  5. Bake for 30-35 minutes, or until the top is golden brown and the blueberries are bubbling.
  6. Remove from the oven and let it cool slightly before serving.

Enjoy this homemade blueberry crumble warm or at room temperature. Serve it as is or top it with a scoop of vegan ice cream for an extra indulgent treat. With its delightful combination of sweet blueberries and crunchy crumble topping, this easy blueberry crumble recipe is sure to become a favorite in your household. Savor the deliciousness of this plant-based dessert!

Tips for Making a Healthy and Delicious Blueberry Crumble

healthy blueberry crumble

When it comes to enjoying a classic blueberry crumble, why not make it healthier without sacrificing taste? With a few simple tips and substitutions, you can create a delicious and guilt-free dessert that will satisfy your cravings. Here are some ideas to elevate your blueberry crumble game:

1. Choose Nutritious Ingredients

Swap out refined sugars with healthier alternatives like maple syrup or coconut sugar. These natural sweeteners add depth of flavor and are less processed than white sugar. Additionally, opt for whole grain oats and almond meal instead of refined flour to add fiber and nutrients to your dish. These small changes make a big impact on the nutritional value of your blueberry crumble.

2. Add a Twist of Flavor

Experiment with different spices to enhance the taste of your blueberry crumble. A dash of cinnamon or nutmeg adds warmth and depth, while a sprinkle of lemon zest adds a refreshing citrusy note. Don’t be afraid to get creative and try new combinations to make your blueberry crumble truly unique and flavorful.

3. Serve with a Healthy Topping

Instead of traditional whipped cream or ice cream, consider serving your blueberry crumble with a healthier alternative. Coconut whipped cream, made from the thick cream of canned coconut milk, adds a creamy and indulgent touch. Alternatively, a dollop of Greek yogurt or a sprinkle of chopped nuts provides a satisfying crunch and adds protein to your dessert.

Ingredient Healthier Alternative
White sugar Maple syrup or coconut sugar
All-purpose flour Whole grain oats or almond meal
Whipped cream or ice cream Coconut whipped cream or Greek yogurt
“The secret to a healthy blueberry crumble lies in smart ingredient choices and creative flavor combinations.”

With these tips in mind, you can create a healthier version of the classic blueberry crumble that still satisfies your sweet tooth. Enjoy the deliciousness guilt-free, knowing that you’re nourishing your body with nutritious ingredients. So go ahead, indulge in the best blueberry crumble you’ve ever had, and show off your healthy dessert skills to your friends and family.

Storing and Serving Blueberry Crumble

fresh blueberry crumble image

Once you’ve made a delicious blueberry crumble, you’ll want to know the best way to store it and serve it for maximum enjoyment. Here are some tips to keep your simple blueberry crumble fresh and tasty.

Storing Blueberry Crumble

Leftover blueberry crumble should be refrigerated in an airtight container to maintain its freshness. This will keep it from drying out or becoming stale. When stored properly, blueberry crumble can last for three to five days in the refrigerator.

Freezing Blueberry Crumble

If you want to extend the shelf life of your fresh blueberry crumble, you can freeze it. Transfer the crumble to a freezer-quality container, making sure it is tightly sealed. Blueberry crumble can be frozen for up to three months. When you’re ready to enjoy it, simply thaw it in the refrigerator overnight or reheat it in the oven until warmed through.

Serving Blueberry Crumble

Blueberry crumble is best served warm, straight from the oven. The contrast between the hot, bubbling filling and the crisp, golden topping is absolutely irresistible. However, if you have leftovers or prefer to enjoy it cold, blueberry crumble can still be delicious when served chilled. You can also heat it up in the microwave or oven for a few minutes to revive the flavors and texture. For an extra special touch, consider adding a scoop of dairy-free ice cream or a dollop of coconut whipped cream to complement the sweet and tangy flavors of the blueberry crumble.

So whether you’re enjoying it fresh out of the oven or indulging in leftovers, blueberry crumble is a simple yet irresistible dessert that will satisfy your cravings for something sweet and fruity.

Variations and Substitutions for Blueberry Crumble

blueberry crumble

Blueberry crumble is a delightful dessert that can be enjoyed in many different ways. By incorporating variations and substitutions into your blueberry crumble recipe, you can create unique and exciting flavors that will impress your taste buds. Here are some ideas to elevate your blueberry crumble game:

Add a Zesty Twist

To give your blueberry crumble a citrusy burst of flavor, try adding lemon zest or orange zest to the filling. The bright and tangy notes will complement the sweet blueberries perfectly, creating a refreshing and aromatic dessert.

Crunchy Nut Topping

Add an extra element of texture and crunch to your blueberry crumble by topping it with chopped nuts like pecans or almonds. The nuts not only provide a satisfying bite but also add a nutty richness to the dessert, enhancing the overall flavor profile.

Exploring Other Fruits

While blueberries are a classic choice for a crumble, don’t be afraid to experiment with other fruits. Strawberries, raspberries, and peaches make fantastic alternatives and can bring their own unique flavors to the dish. Mix and match different fruits to create a variety of delicious fruit-based crumbles.

With these variations and substitutions, you can take your blueberry crumble to new heights. The zesty twist, crunchy nut topping, and exploration of other fruits will add depth and excitement to this beloved dessert. Get creative in the kitchen and have fun experimenting with different flavors to create your own signature blueberry crumble.

Additional Blueberry Crumble Recipe Ideas

If you’re a fan of blueberry crumble, you’re in for a treat! In addition to the classic recipe, there are a few other variations and delicious alternatives you can try. These recipe ideas will take your love for blueberry crumble to the next level and keep your taste buds satisfied.

Crispy Fresh Blueberry Crumble

If you’re craving a fresh twist on the traditional blueberry crumble, why not try a crispy version? This recipe combines juicy blueberries with a slightly crunchy and buttery topping. The contrast of textures adds an extra layer of deliciousness to this already irresistible dessert. Serve it warm with a scoop of dairy-free ice cream for the ultimate indulgence.

Vegan Blueberry Crisp

For those following a vegan diet, a vegan blueberry crisp is the perfect alternative to the classic crumble. This dessert features a golden brown oat and nut topping that is both crispy and satisfying. The juicy blueberry filling adds a burst of sweetness and tanginess, making every bite a delight. This vegan version of blueberry crisp is sure to impress your friends and family, whether they follow a plant-based diet or not.

Table: Comparison of Blueberry Crumble Variations

Blueberry Crumble Variation Taste Texture Serving Suggestion
Classic Blueberry Crumble Sweet and tangy Soft and crumbly Serve warm with a scoop of vanilla ice cream
Crispy Fresh Blueberry Crumble Sweet and refreshing Crunchy and buttery Serve warm with a dollop of dairy-free ice cream
Vegan Blueberry Crisp Sweet and tangy Crispy and satisfying Serve warm with a drizzle of maple syrup

With these additional blueberry crumble recipe ideas, you can elevate your dessert game and enjoy the fresh and fruity flavors of blueberries in new and exciting ways. Whether you opt for a crispy twist or a vegan alternative, these recipes are guaranteed to satisfy your cravings and leave you wanting more. So grab your apron, gather your ingredients, and let your creativity shine in the kitchen as you whip up these mouthwatering blueberry delights.

Can Elderberry Syrup Be Used in the Blueberry Crumble Recipe as a Vegan Option?

Yes, vegan elderberry syrup can be used in the blueberry crumble recipe as a delicious plant-based option. This recipe allows you to create a vegan version of the classic dessert by substituting traditional ingredients with vegan alternatives. By incorporating the vegan elderberry syrup, you can add a unique twist to the dish, enhancing its flavor and nutritional value. Enjoy a scrumptious vegan treat with this vegan elderberry syrup recipe!


So, you’ve reached the end of this delectable journey into the world of vegan blueberry crumble. And what a sweet adventure it has been! Now armed with the knowledge of creating a perfect vegan blueberry crumble from scratch, you can confidently whip up a plant-based dessert that will impress even the most skeptical taste buds.

With its irresistible combination of fresh blueberries, wholesome ingredients, and guilt-free indulgence, vegan blueberry crumble is a true delight for both your palate and conscience. Say goodbye to animal-based desserts and hello to a world of delicious plant-based treats.

Whether you stick to the classic recipe or venture into exciting variations, your vegan blueberry crumble is sure to be a hit. So gather your ingredients, preheat your oven, and let your creativity shine as you create a dessert that is both kind to animals and heavenly to taste.

So go ahead, satisfy your cravings for a delectable vegan dessert with a mouthwatering blueberry crumble. Share your plant-based dessert recipes with friends and family, spreading joy and the message of compassionate eating one delicious bite at a time.


Can I make the vegan blueberry crumble gluten-free?

Yes, you can make this recipe gluten-free by using a one-for-one gluten-free flour and gluten-free oats.

How long can I store leftover blueberry crumble?

Leftover blueberry crumble should be refrigerated and will keep for three to five days. It is best stored in an airtight container to maintain freshness.

Can I freeze blueberry crumble?

Yes, you can freeze blueberry crumble for up to three months in a freezer-quality container.

Should I serve blueberry crumble warm or cold?

Blueberry crumble can be enjoyed warm or cold, depending on your preference.

Can I substitute other fruits for blueberries in the recipe?

Absolutely! You can swap out the blueberries for other fruits like strawberries, raspberries, or peaches to create a unique and flavorful dessert.

What other variations can I try with blueberry crumble?

You can add lemon zest or orange zest for a citrusy flavor, and top the blueberry crumble with chopped nuts like pecans or almonds for an added crunch.

Are there other blueberry-based desserts that I can try?

Yes, you might enjoy trying other blueberry-based desserts like fresh blueberry crumble with a juicy fruit filling or vegan blueberry crisp, a slightly crispy and buttery version of the classic dessert.

Is blueberry crumble a healthy dessert option?

Blueberry crumble, especially in its vegan form, is a healthy and satisfying dessert option for those following a plant-based diet.

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