Finding vegan confectionery means navigating a complex landscape of controversial ingredients. Some candies that appear superficially acceptable turn out to contain animal ingredients, while others...
Posts by Robert Van De Ville
Something I discovered pretty early on in my vegan career was that the name of food wasn’t always a clue as to whether or not it was vegan. Jelly beans? Full of gelatin and covered in beeswax...
When you transition to a vegan lifestyle, you have to make a lot of changes. Some can be hard, like giving up a favourite product because you realise it just isn’t in line with your ethical...
Since going vegan, one of the most hard-hitting questions has been, “Is Ciabatta bread vegan?” At least half a dozen times, I have had people look at me while eating my Ciabatta and say,...
Graham crackers are one of those classic foods that many people enjoy. Originating in the US, the sweet-tasting wheat crackers have become popular elsewhere in the world too. Graham crackers are...
Finding biscuits and pastries that are fully vegan can be really tricky. Many favourite brands are loaded with animal ingredients, like butter, milk, whey or suet. The most wholesome-seeming and...
